Lentil Ball Curry – Parupu Urandai Kuzambu

Ingredients: Toor Dhal 1 cup Channa Dhal 1/2 cup Dried red chilies 3 or 4 Fennel seeds 1 tsp Diced red onions 1 medium size Diced tomato 1 medium size Garlic cloves Water 4 cups Tamarind paste 1 ts…

Source: Lentil Ball Curry – Parupu Urandai Kuzambu

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